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Professional Electric Proofer 13 Trays designed for controlled dough fermentation in bakeries, hotels, and commercial kitchens. Ensures uniform proofing for consistent baking results.

  • Capacity for 13 trays

  • Uniform heat circulation for consistent proofing

  • Durable stainless steel construction

  • Easy-to-use temperature controls

  • Improves dough texture and baking quality

  • Hygienic and easy to clean

  • Suitable for continuous commercial use

Heavy-duty Gas Baking Oven with Valve Control, designed for professional kitchens. Stainless steel construction with precise heat regulation for consistent baking results.
  • Durable stainless steel construction

  • Valve-controlled gas heating for precise baking

  • Even heat distribution for consistent results

  • Energy-efficient and easy to operate

  • Compact and space-saving design

  • Easy to clean and maintain

  • Ideal for bakeries, restaurants, and hotels

Serve cereals conveniently with the Cereal Dispenser 4 Litre Single. Perfect for hotels, restaurants, buffets, and breakfast stations, featuring a durable container and easy-to-use dispensing lever.
  • Single 4-litre container for breakfast cereals

  • Durable acrylic construction with stainless steel base

  • Easy-to-use dispensing lever for portion control

  • Compact and space-saving design

  • Hygienic storage and clear content visibility

  • Easy to clean and maintain

  • Ideal for hotels, restaurants, and buffet counters

High-quality SS ABCD Cookie Cutter made from food-grade stainless steel, perfect for baking alphabet cookies, biscuits, fondant, and dough shaping.
  • Made from food-grade stainless steel

  • Alphabet (ABCD) shaped cutters

  • Rust-resistant and durable

  • Smooth edges for safe use

  • Easy to clean and reuse

  • Ideal for cookies, fondant, and dough

  • Suitable for professional and home baking

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