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Electric Dough Sheeter – Commercial Dough Rolling Machine
High-performance Electric Dough Sheeter for bakeries and commercial kitchens. Delivers uniform dough thickness with fast, efficient, and consistent operation.
Ensures uniform and consistent dough thickness
Heavy-duty stainless steel construction
Powerful electric motor for smooth operation
Adjustable roller settings for precision control
Reduces manual labor and increases efficiency
Easy to operate and maintain
Suitable for continuous commercial use
Payment. Payment upon receipt of goods, Payment by card in the department, Google Pay, Online card, -5% discount in case of payment
Warranty. The Consumer Protection Act does not provide for the return of this product of proper quality.
Description
The Electric Dough Sheeter is an essential piece of equipment for bakeries, hotels, and commercial kitchens that require precise and uniform dough rolling. It is ideal for preparing pizza bases, pastries, bread dough, chapati, and other bakery items with consistent thickness and professional results.
Manufactured with a heavy-duty stainless steel body, this dough sheeter ensures hygiene, durability, and long-term reliability. The powerful electric motor provides smooth and stable operation, while adjustable roller settings allow accurate thickness control to suit various recipes and production needs.
Designed for ease of use and maintenance, this commercial electric dough sheeter helps increase productivity, reduce manual effort, and maintain consistent quality in high-volume food production environments.
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👉 https://www.zopfo.com
Discover a wide range of commercial kitchen equipment and dependable food service solutions at zopfo.com.
| Specification | Details |
|---|---|
| Product Type | Electric Dough Sheeter |
| Body Material | Stainless Steel |
| Power Source | Electric |
| Operation | Automatic |
| Roller Adjustment | Adjustable Thickness Control |
| Usage | Commercial |
| Application | Bakeries, Restaurants, Hotels |
| Cleaning | Easy-to-clean rollers and body |
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